GlycOmega Plus - Joint Health

Category: Clinically researched, Joint health, Omega-3, Superior strength

New Zealand MadeGood Manufacturing Practice - NZExport Quality From New Zealand

500mg (equiv. to fresh 4000mg)  x 30, 60 or 90 capsules

Our Secret

Deep Blue Health GlycOmega-PLUS is a high quality, cutting edge supplement, formulated using selected cold-opened, fresh Green Lipped Mussels (Perna canaliculus) combined with Rosemary oil, a botanical antioxidant. The key factor that makes the Deep Blue Health GlycOmega-PLUS supplement superior to the other brands in the market place is that the world-class extraction and freeze-drying technique applied to our Green Lipped Mussel manages to keep the lipid factions in the mussel meat stablised and thus providing the customer a new generation supplement with a high nutrient profile and biologically active compounds.
Clinically researched to be effective at relieving symptoms of Oestoarthritis our GlycOmega-PLUS is the natural choice for joint health and mobility.

Benefits
New Zealand Green Lipped Mussel (Perna canaliculus) has a vibrant green outer shell which is visually appealing and at the same time the internal mussel meat has extensive nutritional benefits. Sourced from safe, sustainable, environmentally friendly mussel farms, Green Lipped Mussel extract has three key components - glycosaminoglycans (GAGs), Omega-3 fatty acids and phosphorylated glycogen molecules. Clinical research conducted on our GlycOmega Green Lipped Mussel powder provides evidence that this product is the natural choice for healthy joints and cartilage regeneration.

Quality Guarantee
NZ Laboratory quality tested. This product is made under internationally recognised HACCP Principles and Good Manufacturing Practices.

  • Each capsule contains 500mg of GlycOmega Green Lipped Mussel powder (8:1 equ. to 4000mg fresh), Rosemary extract and encapsulating materials. No artificial flavours, colours or preservatives.
  • Acute: Take 3 capsules twice daily with food or as professionally advised. Maintenance: Take 1-2 capsules daily with food or as professionally advised.
  • Not recommended for people allergic to shellfish or during pregnancy or lactation.
  • Q:  What is Osteoarthritis?
    A:  Osteoarthritis is one of the most common types of arthritis.  Many factors contribute to this health condition including ageing, hereditary factors, injury, trauma, obesity and diet.

    Q:  Why is GlycOmega-PLUS superior to other brands in the market place?
    A:  Recently, a trial was undertaken by the Medical School at University of Queensland to establish the benefits of the GlycOmega-PLUS product.  The researchers concluded that GlycOmega-PLUS is an effective treatment for Osteoarthritis in almost two thirds (59%) of the patients who participated in the trial. 

    Q:  What are Green Lipped Mussels?
    A:  It is a species of marine shellfish (Perna canaliculus) unique to New Zealand which generations of Maori people have harvested and consumed as part of their primary diet.

    Q:  Why is GlycOmega-PLUS beneficial for the joints?
    A: 
    The Green Lipped Mussel powder in GlycOmegaPLUS is an excellent source of protein, vitamins and extremely valuable Omega-3 fatty acids.  The Green Lipped Mussel possesses a profile of Omega-3 essential fatty acids which are unique to its species.  The presence of this rich source of essential fatty acids provides the mussel with potent sooth action.

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Disclaimer: Results may vary from person to person. Deep Blue Health uses whenever possible active ingredients of New Zealand origin. The raw ingredients are carefully selected from reputable and trusted New Zealand suppliers. Some select products are made from imported ingredients, however all finished products are formulated and manufactured in New Zealand.